About Diethyl Aminoethyl Hexanote
1. Physical and chemical properties
The active ingredient is diethylaminoethanol hexanoate. The pure product is a colorless liquid and is easily oxidized in the air. The industrial product is a light yellow or brown oily liquid. Crude oil is slightly soluble in water and soluble in most organic solvents. Its citrate is pure white crystal, easily soluble in water, soluble in ethanol, methanol, acetone and other organic solvents, stable at room temperature, and has an amine smell.
2. Physiological effects
It can increase the content of chlorophyll, protein, nucleic acid, photosynthetic rate and the activity of peroxidase and nitrate reductase in plants, promote the carbon and nitrogen metabolism of plants, enhance the absorption of water and fertilizer and the accumulation of dry matter in plants, and regulate the water balance in the body. , enhance the disease resistance, drought resistance, and cold resistance of crops and fruit trees, delay plant aging, promote early maturity of crops, increase yield, and improve crop quality, thereby achieving increased yield and quality.
3. Main features
(1) Broad spectrum and high efficiency. The dosage is small and it is suitable for various cash crops and food crops.
(2) Safe and stable. Diethyl Aminoethyl Hexanote is a fatty ester compound, which is equivalent to oils and fats. It has no toxicity to humans and animals and will not remain in nature. The raw powder is non-flammable and non-explosive and can be stored and transported according to general chemical substances. There are no safety hazards in storage, transportation and use.
(3) Has a sustained release effect. Diethyl Aminoethyl Hexanote is quickly absorbed and stored by plants, with some acting quickly and the other acting slowly, and can last effectively in the body for more than 20 days.
(4) Adapt to low temperature. Other plant growth regulators lose their regulating effect on plant growth when the temperature is below 20 degrees, while diethyl aminoethyl hexanoate has a regulating effect as long as the plant has growth phenomena.
(5) Synergy and detoxification can be compounded with fertilizers, pesticides, and fungicides to enhance fertilizer and medicinal effects and reduce dosage. It has a detoxifying effect on most herbicides; when combined with herbicides, it can effectively prevent crop poisoning without reducing the effectiveness of the herbicides, making the herbicides safe to use.
Instructions
1. Protecting flowers and fruits to promote growth
Tomatoes, eggplants, chili peppers, sweet peppers, and other eggplant fruits: Spraying 10-20mg/L of diethyl aminoethyl hexanoate once during the seedling stage, early flowering stage, and after fruit setting can achieve the effects of strong seedlings, good disease and stress resistance, increased flowering and fruit preservation, improved fruit setting rate, uniform and smooth fruit, improved quality, early ripening, and extended harvest period.
Cucumber, winter melon, pumpkin, luffa, bitter gourd, zucchini, zucchini, and other melons: Spraying 8-15mg/L of diethyl aminoethyl hexanoate once during the seedling stage, early flowering stage, and after fruit setting can achieve the effects of strong seedlings, disease resistance, cold resistance, increased flowering number, increased fruiting rate, beautiful shape, positive color, increased dry matter, improved quality, early maturity, and late seedling emergence.
Watermelon, cantaloupe, cantaloupe, strawberry, etc.: Spray 8-15mg/L of diethyl aminoethyl hexanoate once during the initial flowering period, post fruiting period, and fruit enlargement period to achieve a good taste, juicy taste, increased sugar content, increased individual melon weight, early harvest, increased yield, and good stress resistance.
Apples and pears: Spraying 8-15mg/L of diethyl aminoethyl hexanoate once during the initial flowering period, post fruiting period, and fruit enlargement period can achieve the effect of flower and fruit preservation, increased fruiting rate, uniform fruit size, good coloring, sweet taste, early ripening, and increased yield.
Citrus and orange: Spraying a concentration of 5-15mg/L diethyl aminoethyl hexanoate once at the beginning of flowering, middle stage of physiological fruit drop, and 2-3 cm of fruit can accelerate young fruit enlargement, improve fruit setting rate, smooth fruit surface, thin skin, sweet taste, early maturity, increased yield, and enhanced cold and disease resistance.
Litchi and longan: Spraying 8-15mg/L of diethyl aminoethyl hexanoate once during the initial flowering period, post fruiting period, and fruit enlargement period can improve fruit setting rate, increase grain weight, thicken and sweeten pulp, reduce kernel size, ripen early, and increase yield.
Bananas: Spraying 8-15mg/L of diethyl aminoethyl hexanoate once during the flowering and post flowering stages can achieve the effects of more fruiting, uniform fruit combing, increased yield, early ripening, and good quality.
Peaches, plums, plums, jujubes, cherries, loquats, grapes, apricots, hawthorn, and olives: Spray 8-15mg/L of diethyl aminoethyl hexanoate once during the initial flowering, post fruiting, and fruit enlargement stages to improve fruit setting rate, achieve fast fruit growth, uniform size, increase fruit weight, increase sugar content, decrease acidity, improve stress resistance, early ripening, and yield increase.
2. Promote nutritional growth
Chinese cabbage, spinach, celery, lettuce, mustard, water spinach, cauliflower, lettuce, coriander, and other leafy vegetables: after planting and during the growth period, spray a concentration of 20-60mg/L of diethyl aminoethyl hexanoate at least once every 7-10 days, a total of 2-3 times, to achieve strong plants, improve stress resistance, promote nutrient growth, grow quickly, increase the number, width, thickness, and green of leaves, thick and tender stems, large and heavy heads, and early harvest.
Chives, scallions, onions, garlic, and other onion and garlic products: Spray 10-15mg/L of diethyl aminoethyl hexanoate every 10 days or more during the nutritional growth period, 2-3 times in total, to promote nutritional growth and enhance resistance.
3. Promote the growth of tubers and roots
Radish, carrot, pickled cabbage, burdock and other root vegetables: Soak the seeds in 8-15mg/L diethyl aminoethyl hexanoate for 6 hours. Spraying 10-20mg/L concentration once each during the seedling stage, fleshy root formation stage, and swelling stage can achieve the effects of fast seedling growth, strong seedlings, straight, thick, and heavy root tubers, smooth epidermis, improved quality, early maturity, and increased yield.
Potatoes, sweet potatoes, and taro: Spraying 8-15mg/L of diethyl aminoethyl hexanoate once during the seedling, root formation, and swelling stages can achieve strong seedlings, improved stress resistance, multiple, large, and heavy potato chunks, early ripening, and increased yield.
4. Increase seed production yield
Beans such as green beans, peas, lentils, and kidney beans: Spraying a concentration of 5-15mg/L diethyl aminoethyl hexanoate once during the seedling, flowering, and pod setting stages can achieve the effects of strong seedlings, good stress resistance, increased pod setting rate, early maturity, and extended growth and procurement periods.
Peanuts: Soak the seeds in a concentration of 8-15mg/L diethyl aminoethyl hexanoate for 4 hours, and spray once during the initial flowering, needle setting, and pod setting stages. This can improve the fruit setting rate, increase the number of flowers, pods, plump grains, high oil yield, and yield.
Rice: Soak the seeds in diethyl aminoethyl hexanoate at a concentration of 10-15mg/L for 24 hours. Spraying during the tillering, booting, and filling stages can improve germination rate, strengthen seedlings, enhance cold resistance, increase tillering, increase effective panicles, increase seed setting rate and thousand grain weight, improve root vitality, and achieve early maturity and yield increase.
Wheat: Soak the seeds in a concentration of 12-18mg/L diethyl aminoethyl hexanoate for 8 hours, spray once during the three leaf stage, booting stage, and filling stage, to improve germination rate, make the plants robust, have dark green leaves, plump grains, shorten the bald tip, increase the number of grains per spike and thousand grain weight, resist dry and hot winds, and achieve early maturity and high yield.
Corn: Soak the seeds in a concentration of 6-10mg/L diethyl aminoethyl hexanoate for 12-24 hours. Spray once during the seedling stage, panicle differentiation stage, and heading stage to improve germination rate, make the plants robust, have dark green leaves, plump grains, shorten the bald tip, increase the number of grains and thousand grain weight, resist lodging, prevent red leaf disease, and achieve early maturity and high yield.
Sorghum: Soak the seeds with 8-15mg/L concentration of diethyl aminoethyl hexanoate for 6-16 hours, spray once during the seedling stage, jointing stage, and heading stage each, to improve germination rate, strengthen plants, resist lodging, have more and more plump seeds, increase the number and weight of grains per spike, and achieve early maturity and high yield.
5. Improving the quality of economic crops
Rapeseed: Soak the seeds in a concentration of 8-15mg/L diethyl aminoethyl hexanoate for 8 hours, spray once during the seedling, flowering, and podding stages, to improve germination rate, vigorous growth, multiple flowers and pods, early maturity and high yield, decrease erucic acid content in rapeseed seeds, and increase oil yield.
Cotton: Soak the seeds with a concentration of 5-15mg/L diethyl aminoethyl hexanoate for 24 hours, spray once during the seedling, bud, and flowering stages, to achieve the effects of strong seedlings, lush leaves, many flowers and peaches, white cotton fibers, excellent quality, increased yield, and improved resistance.
Tobacco leaves: Spraying 8-15mg/L concentration of diethyl aminoethyl hexanoate once after planting, during the seedling stage, and during the vigorous growth period can achieve the effects of strong seedlings, increased leaf volume and thickness, improved stress resistance, increased yield, early harvest, good color and high grade of tobacco.
Tea: Using a concentration of 5-15mg/L diethyl aminoethyl hexanoate to spray once during tea bud germination and once after picking can achieve the effect of dense tea buds, increased hundred bud weight, increased new shoots, lush branches and leaves, high amino acid content, and increased yield.
Sugarcane: Spraying 8-15mg/L concentration of diethyl aminoethyl hexanoate once during seedling stage, jointing stage, and rapid growth stage can increase effective tillering, plant height, stem thickness, single stem weight, increase sugar content, grow quickly, and resist lodging.
Sugarbeet: Soak the seeds in a concentration of 8-15mg/L diethyl aminoethyl hexanoate for 8 hours, spray once during the seedling stage, taproot formation stage, and swelling stage, to achieve fast seedling growth, strong seedlings, thick taproots, increased sugar content, early maturity, and high yield.
Edible mushrooms such as shiitake mushrooms, mushrooms, fungus, straw mushrooms, and golden needle mushrooms: Spray 8-15mg/L of diethyl aminoethyl hexanoate once in the early stage of seed body formation, initial mushroom stage, and growth stage to improve mycelial growth vitality, increase the number of seed bodies, accelerate the growth rate of single mushrooms, grow neatly, have thick meat, thick stems, significantly increase fresh weight and dryness, and improve quality.
6. Extend the lifespan of plants
Flowers: Spraying a concentration of 8-25mg/L diethyl aminoethyl hexanoate every 7-10 days during the growth period can increase plant and daily growth, increase the number of internodes and leaves, increase leaf surface and thickness, promote early flowering, prolong flowering period, increase the number of flowers, make flowers bright and leaves green, and enhance cold and drought resistance.
Ornamental plants: Spray diethyl aminoethyl hexanoate at a concentration of 15-60mg/L every 7-10 days during the seedling stage and every 15-20 days during the growth period to achieve robust seedlings, early emergence, increased plant height and crown width, dark green leaves, accelerated growth, cold resistance, drought resistance, and anti-aging effects.
7. Improve nitrogen fixation capacity
Soybean: Soak the seeds with 8-15mg/L concentration of diethyl aminoethyl hexanoate for 8 hours, spray once during the initial flowering and podding stages of the seedling stage, to improve germination rate, increase flowering number, enhance nitrogen fixation ability of rhizobia, achieve full podding, increase dry matter, early ripening, and yield increase.
