As people farm for years and over-use chemical fertilizers, the soil becomes acidified and hardened. There are fewer and fewer beneficial microorganisms in the root system and body of fruit trees, and their activity also decreases year by year. As a result, fruit trees are weak, yields are reduced, and fruit quality is reduced.
What is the role of microbial inoculants in soil?
1. The "creator" of soil aggregate structure
Beneficial microorganisms in microbial fertilizers can produce sugar substances, which can improve the soil aggregate structure, effectively break soil hardening, promote the formation of aggregate structure, improve soil aeration, and promote the generation of organic matter, humic acid, and humus.
2. Release nutrients to soil "nutrient converter"
Microorganisms play a very important role in the input and output of materials and energy in soil and are an important link in the material cycle chain. It can activate organic and inorganic nutrients in soil, decompose organic matter, release nutrients, and increase the effectiveness of nutrients.

3. Soil "cleaner" that degrades pollutants
During their reproduction and metabolism, microorganisms can degrade chemical fertilizers, organic pesticides and other pollutants remaining in the soil. In its physical and chemical reactions, the above-mentioned pollutants are decomposed, transformed, fixed and transferred, and they are decomposed into low-harm or even harmless substances, thereby reducing the degree of soil pollution.
4. Soil "healer" that kills germs
Microorganisms in the soil, such as antimicrobial microorganisms, can secrete antibiotics and inhibit the reproduction of pathogenic microorganisms. This can prevent and reduce the damage caused by soil-borne disease microorganisms in the soil to crops, and improve crop yield and quality. "Detoxify" and "healthcare" the soil, regulate and maintain the health and quality of the soil.
5. Improve soil fertility "Nutritionist"
Microbial fertilizers can dissolve phosphorus, potassium, and fix nitrogen, promote the release and integration of trace elements in the soil, and can increase fertilizer utilization by 10% to 30%. Under certain conditions, it can also participate in the formation of humus, which is beneficial to improving soil fertility.
What are the advantages of microbial inoculants?
1. Improve crop resistance
Strengthen plant biological prevention and control capabilities, and improve the ability to resist disease (insect) damage, early resistance, waterlogging resistance, cold and frost resistance. A large number of beneficial bacteria secrete plant biostimulants and antibiotics, inhibit the growth of pathogenic microorganisms, and improve the biological prevention and control of soil-borne diseases. Improve the ability to resist heavy cropping, wilt, yellow wilt, root rot, root-knot nematodes and other diseases, making plants strong and vigorous.
2. Increase soil fertility
Improve soil and increase soil fertility. Through the activities of a large number of beneficial microorganisms, the soil is promoted to form an aggregate structure, increasing permeability, reducing soil compaction, improving fertilizer and water retention capabilities; and enhancing the mutual coordination of the five fertility factors of water, fertilizer, air, heat, and bacteria.
3. Promote root growth
Take root, nourish the roots, strengthen the roots. Substances secreted by beneficial bacteria stimulate the rapid growth of the root system, have the function of repairing and regenerating the root system, reducing root rot and root rot, promoting the development of the root system, making the plant strong, thick leaves, dark green leaves, bright flowers, and improving plant survival rate.
4. Improve fertilizer utilization efficiency
Manufacture and coordinate the absorption of nutrients by crops. Multifunctional microbial fertilizer releases plant-insoluble phosphorus, potassium, calcium, magnesium, zinc, etc. in the soil for plants to absorb, which is equivalent to establishing a nutrient bank in the plant roots. The trace elements produced stimulate root growth and greatly improve fertilizer utilization.
5. Improve the quality of agricultural products
Degrade nitrate and pesticide residues, repair soil, and improve the quality of agricultural products. The life activities of microorganisms reduce nitrate and pesticide residues, adjust the pH value, and increase the content of amino acids, sugars, vitamins, etc.







