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CPPU (Forchlorfenuron KT-30) is a phenylurea plant growth regulator with cytokinin activity. CPPU (Forchlorfenuron KT-30) is a bulking agent, which belongs to a class of plant growth regulators. It has the effects of accelerating cell division, promoting cell enlargement, differentiation and protein synthesis, increasing fruit setting rate and promoting fruit enlargement.
| Specification | 99% TC; 2% SP |
| Chemical Name | N-(2-Chloro-4-pyridyl)-N′-phenylurea |
| Appearance | White crystal powder |
| Molecular Formula | C12H10CLN3O |
| Molecular Weight | 247.6803 |
| Melting Point | 170-172°C |
| Structural Formula |
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Products Features
CPPU (Forchlorfenuron KT-30) is a broad-spectrum fungicide, which is widely used in the agricultural field and has good control effects on diseases of various crops. Its characteristics in pesticides are mainly manifested in the following aspects:
1. Broad-spectrum fungicide
CPPU (Forchlorfenuron KT-30) is a broad-spectrum fungicide that can have a good control effect on a variety of pathogenic bacteria. For example, in agricultural production, chlorpyrifos can prevent and control a variety of crop diseases such as soybean downy mildew, corn gray spot, wheat scab, etc. It has a wide range of applications and high practical value.
2. Good stability
CPPU (Forchlorfenuron KT-30) has good stability in pesticide preparations and can be stored for a long time without failure. This ensures that the effect of chlorpyrifos in agricultural production is stable and reliable, and can play a long-term control role.
3. Fast action and small dosage
CPPU (Forchlorfenuron KT-30) has a fast bactericidal effect, which can play a role in the early stage of the disease and effectively control the spread of the disease. At the same time, the dosage of chlorpyrifos is relatively small, easy to use, and reduces the cost of use, which is more in line with the requirements of modern agricultural production.
4. environmentally friendly
The degradation rate of chlorpyrifos in the soil is relatively fast, and it will not cause long-term pollution to the environment. The solubility of chlorpyrifos in water is extremely low, and the impact on aquatic organisms is relatively small, which is more in line with the green environmental protection concept of modern agricultural production.
In summary, chlorpyrifos has the characteristics of broad spectrum, stability, rapidity, small dosage, and environmental friendliness among pesticides, which is very suitable for the needs of modern agriculture. We should give full play to its advantages, use chlorpyrifos scientifically and rationally, maximize its prevention and control effects, and make due contributions to agricultural production.
Products Applications
The application of chlorpyrifos in agriculture is mainly as a herbicide and insecticide. The following are its specific applications in the agricultural field:
1. Herbicide: chlorpyrifos can be used to control various weeds, including annual and perennial weeds. It achieves the effect of weed control by interfering with the growth and development of weeds, thereby reducing competition for crops and increasing crop yields.
2. Insecticide: chlorpyrifos can also be used to control agricultural pests such as beetles, aphids, mites, etc. It achieves the effect of insecticide by affecting the nervous system or metabolic process of pests, protecting crops from pests.
3. Soil disinfection: chlorpyrifos can also be used for soil disinfection, removing pathogenic microorganisms and weed seeds in the soil, reducing the occurrence of soil-borne diseases, and improving the quality of the soil environment.
Products Package
100g/bag, 250g/bag, 500g/bag, 1000g/bag, 10kg/box or 25kg/barrel, provide packaging according to your needs.

Precautions
1. Chloroforamide is mainly used for fruit setting. When using it, it should be handled towards the flower organs and fruits. It should be used with caution on melons and watermelons, especially when the concentration is high, it will cause side effects such as fruit cracking.
2. Grapes should be used as required, and the concentration should not be increased at will. Using too high a concentration can easily reduce the soluble solids content, increase acidity, slow down coloring, and delay maturity.
3. When used on old, weak, diseased plants or weak branches that have not been thinned, the fruit size is not obvious; in order to ensure the nutrients required for fruit size expansion, the fruit should be thinned appropriately, and the amount of fruit left should not be too much.
4. The effect of mixing chlorforamide with auxin or gibberellin is better than that of using it alone, but it must be carried out under the guidance of professionals or on the premise of first testing and then demonstrating, and do not use it arbitrarily.
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