From preventing flower drop in tomatoes and eggplants, preventing fruit drop before harvest in apples, promoting grape berry swelling, and then applying inhibitors to promote fruit setting, we have su
Chlorobromoisocyanuric acid, also known as "Xiaobiaoling" and "Jiuduiqing", is widely used as an oxidizing disinfectant in water companies, swimming pools, medical facilities, etc.
In the daily management of orchards, many fruit farmers have a big misunderstanding, that is, they only focus on ground management and ignore underground management, especially the management of soil.
Thiram is the first organic sulfur fungicide. Initially, it was mainly used for seed treatment to prevent and control seed-borne and soil-borne diseases of crops such as wheat (smut, powdery mildew) a
We often hear about humic acid, alginic acid, microbial fertilizer, amino acid, chitosan, etc., but what are they used for? How to use them? What are the effects? 1. Humic acid Humic acid has many fun
Brassinolide is the sixth largest plant hormone recognized internationally. It has the functions of promoting growth, improving stress resistance, increasing yield and product quality, synergistic enh
Scorched leaf disease, yellow leaf disease, and dry leaf disease are the common names for downy mildew by vegetable farmers. Downy mildew spreads quickly, causes serious damage, and is difficult to er
Thrips belong to the order Thysanoptera. They are small in size but very harmful. They hide during the day and come out at night. Their rasping mouthparts harm plants, causing nutrient loss in plants
All kinds of fungicides are needed in the planting process of crops, so as to prevent and control diseases and insect pests and grow high-quality crops. So how often should fungicides be applied? What
When it comes to ethephon, the first thing that comes to mind is that it is a commonly used plant growth regulator that accelerates fruit ripening, shedding, and aging. In fact, this is only one of it
